Easy Protein Omelet

DESCRIPTION

EASY PROTEIN OMELET™
SEASONED OMELET & SCRAMBLED EGG MIX

If you love omelets, but don’t love the inconvenience or cholesterol, we have some egg-cellent news for you. Easy Protein Omelet™ delivers real savory egg taste and as much protein as three eggs (or 5 egg whites) in a package that’s portable, free of messy shells, and effortless to prepare. The seasonings are already inside, so you need to do is mix with water, heat, and eat. Crack open a bag today!

ZERO Gluten
ZERO Trans Fat
ZERO Messy Shells
ZERO Refrigeration requiredˆˆ
ZERO Taste Sacrifice
ZERO Banned Substances

EASY PROTEIN OMELET™ BETTER INPUTS
SEASONED OMELET & SCRAMBLED EGG MIX

As much protein as 3 whole eggs or 5 egg whitesˆ
15 grams of very high biological value (BV) proteinˆ
95% less cholesterol than 1 whole eggˆ
1 gram of medium chain triglyceride (MCT) oilˆ
Easy to prepare - ready in minutes
Pre-seasoned with natural flavors and spices
Makes great-tasting omelets or scrambled eggs
Long-lasting, shelf-stableˆˆ

Step 1: Generously coat a large nonstick pan with cooking spray, vegetable oil, or butter and heat over medium flame. If using an electric griddle, warm to 375 F . Pan is hot enough when a drop of water sizzles and immediately diseappears off of the surface.

Step 2 : While pan is warming, add 1 scoop of EASY PROTEIN OMELET and 4 ounces of water to a small bowl. Whisk vigorously with a fork for about 30-40 seconds, or until well combined.

Step 3 : Pour mixture into the hot pan, it should set immediately around the edges. Using an inverted spatula, gently push cooked portions from the edges toward the center, allowing uncooked eggs to reach heated pan surface.

Step 4 When top surface has thickened and liquid no longer visible, fold the omelet in half with spatula, and slide onto a plate to serve. Enjoy immediately

OPTIONAL : Add fillings such a sauteed vegetables, fresh cheeses, and / or cooked meats to your EASY PROTEIN OMELET before folding